Influence of varieties and integrated nutrient management on quality parameters of Isabgol (Plantago ovata Forsk.) under Northern Dry Zone of Karnataka, India
Siddalingayya V. Salimath*, K. N. Kattimani, Y. K. Kotikal, D. R. Patile, Md Jameel Jhalegar, J. Venkatesh and N. S. Nagarja
College of Horticulture, University of Horticultural Sciences, Bagalkot-587104, India
*Corresponding author
Abstract:
The field research was conducted to evaluate the performance of quality parameters of two Isabgol cultivars for commercial production in northern dry zone of Karnataka during two years 2015-16 and 2016-17. The experiment was laid out in split plot design (SPD) with sixteen INM treatment combinations at the College of Horticulture, Bagalkot. Among the varieties the analysis on pooled data exhibited higher value in Vallabh Isabgol-1 Seed yield (12.30 q ha-1),husk yield (3.62q ha-1), harvest index (18.11%), test weight (2.57g), swelling factor (16.08 ccg-1), ash content (2.43), moisture content (8.15 %) and carbohydrate (5.65%) as campared to Gujarat Isabgol-2. The higher value with INM treatments with respect to plant quality parameters Viz. were recorded, N11-75 % RD of FYM (7.5 t ha-1) + 75% RD of NPK (37.5:18.75:22.50 kg ha-1) +Azospirillum (5kg ha-1) + PSB (3kg ha-1) + ZnSO4 (15kg ha-1) + FeSO4 (7.5 kg ha-1) exhibited higher seed yield (15.34 q ha-1), husk yield (5.38 q ha-1), harvest index (22.13%), test weight (2.57g), swelling factor (17.99 cc g-1), ash content (2.83 %), and carbohydrate (6.69%), further minimum moisture (7.73 %) which was on par with N16, N6, N4.Interaction effect higher quality parameters recorded in seed yield Vallabh Isabgol-1 N11, 75 % RD of FYM + 75% RD of NPK +Azospirillum + PSB + ZnSO4 + FeSO4. exhibited seed yield (15.50 q ha-1), husk yield (5.45 q ha-1), harvest index (22.34 %), test weight (2.75g), swelling factor (18.23 cc g-1), ash content (2.81%), moisture content (7.87%) and carbohydrate (6.95 %) which were all these parameters on par with V1N16, V1N4 and V1N6 and lower values quality parameters observed inV2N13.
Keywords:
V1- Vallabh Isabgol-1 and V2-Gujarat Isabgol-2, V-Varieties, N –INM treatments, VN- Varieties with INM, Yield, Quality
Download this article as
How to cite this article:
Siddalingayya V. Salimath, K. N. Kattimani, Y. K. Kotikal, D. R. Patile, Md Jameel Jhalegar, J. Venkatesh and Nagarja, N. S. 2019. Influence of varieties and integrated nutrient management on quality parameters of Isabgol (
Plantago ovata Forsk.) under Northern Dry Zone of Karnataka, India.
Int.J.Curr.Microbiol.App.Sci.
8(9): 2902- 2914
doi:
https://doi.org/10.20546/ijcmas.2019.809.334
Citations